Short ribs, thick "Braising" cut (Grass+Grain fed)

short ribs braising
Extra fee
(estimated price)

This is an estimated price. Your actual price will be based on the exact weight of your cut.

Meat & Fish » Beef, Angus: Grass+Grain-fed Ground, stew, ribs

 Flanken cut "braising ribs" 1-2 inches thick, from the plate, cut across the bone.