We welcome orders anytime. However, ordering by Monday for same week pick-up ensures availability.
- Living Wage Employer · 2017-05-23
- Coming up
May 25-27: Lamb. Heritage Pork (fresh cuts)
June 1-3: 100% Grass-fed beef. Heritage Pork (bacon, ham, sausage)
Fresh every week:
*Eggs *Dairy *Bakery *Produce
*Chicken *Beef *Pork *Sandwich cuts
- The story of our tomatoes
- From our Kitchen
Snacks, lunches, meals:
Soup. Lasagna. Burritos. Patties. Meat pies.
- Certified organic
Fruit & vegetables weekly
- Organic Artistian Breads
They bake a wide variety of organic breads and sweets, and operate with a social conscience.
- Maple syrup time!
from the Burkhart family near Crosshill Ont. Since 1957 they have been tapping their maple trees on their farm and making maple syrup.
- Chicken and Poultry
Paul Martin, an Old Order Mennonite, with his family raise our chickens on their farm west of Floradale, Ontario. These free-run chickens are fed a custom, non-medicated feed
- Pickles, jams & tortillas
Pickles, relishes, sauces, preserves and jams. Stone ground corn tortillas and tortilla chips. Read the full story here
- Fruits and vegetables: Fall Harvest
from Ontario Amish & Mennonite gardens: